Classic Birthday Cake
Our Classic Gluten Free Birthday cake is a sweet simple design that suits any person and any age! Simply choose a colour, flavour and add some candles, voile! Instant fabulous birthday cake.
This design is finished in our classic American buttercream in a ribbed finish, with pretty shell piping around the top and bottom. Add a sprinkle of coordinating sprinkles and some candles and you're done. Classic birthday cake glam!
The Classic Birthday cake is a 6 inch size which will feed either 10 people dessert sized serves or 20 people coffee serves.
Sprinkles are chosen to coordinate with your colour theme. Candles will come supplied but not on the cake itself, so you can choose how many to use.
**This cake is also available in dairy free or vegan however we cannot add the dairy free cake options to the list below for some reason. (Got to love technology!) Please select either Vanilla or Chocolate Cake and put a dairy free request note before you checkout. White chocolate is NOT available dairy free.
Omega Delivery Date Widget will be displayed here!
Custom cakes take time! As such we require a minimum of 7 days for all cakes, however the more time you can give us the better!
Order Times also are dependant on date availability. Some dates can book out months in advance, so please be sure to keep that in mind when planning your celebrations. Peak busy times are March, April, May, July, Sept, October and December!
Cakes require a minimum of 2 hours at room temperature prior to eating (we chill them for transport!) please take this into consideration when selecting your pickup time.
VANILLA CAKE
White Rice Flour, Brown Rice Flour, Tapioca Starch, Potato Starch, Xanthan Gum, Baking Powder, Sugar, Salt, Salted Butter, Vegetable Oil, Milk, Vanilla Bean Paste, Eggs.
Contains: MILK, EGGS, NATURAL SULPHITES
May Contain: MILLET
CHOCOLATE CAKE
Unsalted Butter, Dark Chocolate 50% Cocoa, Milk, Sugar, Eggs, Vanilla Bean Paste, Baking Powder, Coffee, Water, Salt, Cocoa Powder, White Rice Flour, Brown Rice Flour, Tapioca Starch, Potato Starch, Xanthan Gum.
Contains: MILK, SOY LECITHIN, EGGS
May Contain: NUTS, MILLET
VEGAN VANILLA CAKE
Rice Flour, Potato Starch, Tapioca Starch, Sugar, Non Aluminium Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Glucono Delta-Lactone), Vegetable Emulsifiers (Mono and Diglycerides of Fatty Acids, Sodium Stearoyl Lactylate), Dextrose Monohydrate, Modified Tapioca Starch, Iodised Salt, Thickeners (Sodium Carboxymethyl Cellulose, Xanthan Gum), Coconut Milk, Egg Replacer (Potato Starch, Tapioca Flour, Pea Protein, Raising Agent (500), Stabiliser (461), Processing aid (sulphites), Vanilla Bean paste, Butter replacemenet (Vegetable oils (19% sunflower oil), water, salt, emulsifiers (soy lecithin, 471), preservative (202), natural flavours, food acid (citric acid), vitamins (A, D), natural colour (-carotene)), Sugar.
Contains: NATURAL SULPHITES
May Contain: MILLET
VEGAN CHOCOLATE CAKE
White Rice Flour, Brown Rice Flour, Tapioca Starch, Potato Starch, Xanthan Gum, Baking Powder, Sugar, Salt, Nuttelex, Coconut Milk, Vanilla Bean Paste, Cocoa Powder, 70% Dark Chocolate (Cocoa mass, sugar, cocoa butter, vanilla.) Egg Replacer (Potato Starch, Tapioca Flour, Pea Protein, Raising Agent (500), Stabiliser (461), Processing aid (sulphites).)
Contains: NATURAL SULPHITES
May Contain: Hazelnuts, Tree Nuts, Milk, Sesame, Soy.
BUTTERCREAM
Butter, Sugar, Water, Vanilla Bean Paste, Assorted Food Dyes. - Differing flavours contain additional ingredients such as cocoa powder, white chocolate and fruit.
Contains: MILK, SOY LECITHIN,
May Contain: Eggs and Soy
DAIRY FREE BUTTERCREAM (applicable cakes only)
Vegetable Fats & Oils, Icing Sugar, Maize Starch, Water, Propylene Glycol, Natural Flavour, Salt, Emulsifiers (435, 471), Antioxidants (307B from Soy Beans) and Preservatives (202, 211).
Vegan, Gluten Free, Dairy Free, Halal