We can’t wait until we open the doors to our new location in the Swan Valley! We are hoping to open in November 2021. Be sure to sign up for our newsletter or keep checking back to this page to find out when we open!
The Sweet Course is a complete guide to learning to bake gluten free!
Whether you’ve never scratch baked before, are new to the gluten free life or have been baking up a gluten free storm for years (albeit with more misses than hits) this e-course is for you.
In this 14 Module Course you will learn everything you need to know about gluten free baking and exactly how to create an array of delicious gluten free treats at home.
Find out more here